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Monday, August 19, 2013

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Some Health Benefits Of Spices And Herbs

3:17 AM








Spices And Herbs










All spices may enhance the flavor of every food that is being taken. It also has many essential oils, nutrients and minerals that are needed in total wellness. Many dishes and foods use these throughout centuries. The health benefits of spices are famous to almost all people nowadays. Still, it is being preserved and developed continuously to gain more knowledge about the wonders of these plants.



Chili peppers are known to add some heat to all your dishes. Each chili pepper contains capsacin, an ingredient that provides each plant with its spice, and has various health benefits as well. This is known to bring relief to pain and even stop ulcers. This can even fight prostate cancer as well. The hottest peppers are the habanero and Scotch bonnet while the least would be the jalapenos, Spanish pimentos and cherry peppers.




Cinnamon has been used in various pastry products such as pies, breads and other toppings. However, there are several healthy ways on how to reap its benefits. You can add it to your coffee, sprinkle it in an oatmeal and apply a dash of it in sweet potatoes and carrots. While you are enjoying its taste and aroma, it would also keep your arteries healthy, manage the blood sugar levels and lower cholesterol.




Tumeric is believed to have rooted from the ginger family. It is often bright in color and is known to minimize and reduce the inflammation among arthritis patients. It can even stop or block the formation of cancer cells. It can be simply added to any chicken curry dish so that it would be easier for the body to absorb it and maximize the effects.




Some main dishes are garnished with a little piece of parsley. It is often ignored since it seems to be a decoration. This herb helps pass kidney stones and somehow battle deafness. Its flavor can fight bad breath as well.




Oregano has been used for a pizza topping. Thus, it is a great source of carvacol and thymol that are known as antibacterial agents that would fight off infection. It contains four times the total antioxidants that are seen in blueberries. It could be grown easily in the house and could add more flavor to some dishes whether you want it fried or dried.




Garlic has been popular in various traditional medicines and other natural remedies. It has antiviral and antibacterial effects that could aid in stopping blood clots that will form in your arteries. It can be bought easily and is not rare as well. It can be added simply to any diet by mixing it with sauces and spreads.




Thymes are known to possess strong flavors which are often paired with some comfort food. It can also be grown easily at home and can be used fresh or dried the whole year. Its oil is antiseptic and antibacterial and some studies even show that it can kill infections that are resistant to antibiotics.




There are many studies that prove and show the health benefits of spices. People are unknowingly consuming it without understanding its corresponding benefits that it could bring. Health conscious people and some nutritionists recommend the use of such to add more flavor without fat, salt or sugar. Hence, these flavors can also help a lot in helping you live a healthy lifestyle.







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